May 8, 2020; 2:00 pm-3:30 pm
This is a virtual event.
The stressors caused by the COVID-19 are well-known by now. Per the U.S. Alcohol Policy Alliance, this event’s host, the webinar:
Will discuss some of the state and national changes in alcohol availability as a result of COVID-19, and serve as a listening session for the other alcohol industry friendly measures occurring at the state and local level. Participants will hear from experts and will have ample time to share their own experiences. The key findings from this discussion will result in resources that can be shared with the broader alcohol policy and prevention field.
This first U.S. Alcohol Policy Alliance Interactive Dialogue offers an opportunity for prevention practitioners to:
- Learn about and better understand the harms associated with changes in alcohol availability as a result of an unexpected pandemic, including the increasingly blurred line between on and off premises sales;
- Share emerging changes to alcohol sales that will not only impact alcohol-related harms in the short-term, but have the potential to set dangerous precedents that will damage the three tier system long-term; and
- Discuss ways communities can take action to prevent the harms associated with increased access to alcohol.
- Discuss ways to ensure that temporary policies do not become permanent.
- Consider possible data collection to make the case about alcohol related harms.
- David Jernigan, Ph.D., Professor – Boston University School of Public Health
- Cassandra Greisen, Director of Public Policy – National Alcohol Beverage Control Association
- Steven Schmidt, Sr. VP of Public Policy and Communications – National Alcohol Beverage Control Association
- Traci Toomey, Ph.D, University of Minnesota; Co-chair USAPA Advisory Board
- Michael Sparks, MA, SparksInitiatives; Co-chair USAPA Advisory Board